Experience the earthiness and crunchy texture of malty sourdough bread crumbs, wrapped in rich, creamy smooth dark Ecuadorian chocolate. Subtly salty and savoury, yet with surprisingly creamy rich notes, this is a unique taste and flavour combination .
This chocolate is a collaboration project with Pump Street Chocolate, an award-winning British bean-to-bar chocolate maker.
This chocolate is available in the following boxes:
- Milk / Cream? YES
- Nuts? NO
- Gluten? Yes
- Soy beans? NO
- Soy lecithin? NO
- Other allergens? NO
- Alcohol? Yes
Please refer to our Allergen Information page for more information about our chocolate products.